NY Autumn Harvest Mushroom Salad Vegetarian Yakitori Masala Curry Stew 100% Vegan Green Curry Fried Fried Japanese Chicken Katsu Seared Eggplants topped with Chimichurri 100% Vegan Australian Spring – Chimichurri sauce with Avocado on Grilled Shiitake Mushroom 100% Vegan Falafels with Olives and Capers Sauce Thai Basil Fried Rice Ramen Noodles with Vegetables Jamaican Spiced Salad Red Curry Fried Rice with diced mushroom, peppers and sweet onions. Bread Time Summer Grilled Peppers Mixed Grill Vegs with Lemon dressing Silver Dollar Pancakes Saigon Curry Winter Veggies Portobello Mushrooms and Fennel Ragu with Fusilli 100% Vegan Snap Peas & Shiitake Mushrooms in Teriyaki Sauce Mushroom Risotto with Roasted Asparagus 100% Vegan It’s not Digiorno, It’s Bertio! Mushroom Etouffee Tsunami Gyro 100% Vegan
