Falafels with Olives and Capers Sauce Red Curry Fried Rice with diced mushroom, peppers and sweet onions. Seared Eggplants topped with Chimichurri 100% Vegan Japanese Chicken Katsu Tsunami Gyro 100% Vegan Vegetarian Yakitori Portobello Mushrooms and Fennel Ragu with Fusilli 100% Vegan Australian Spring – Chimichurri sauce with Avocado on Grilled Shiitake Mushroom 100% Vegan Saigon Curry Winter Veggies Mixed Grill Vegs with Lemon dressing Green Curry Fried Fried Masala Curry Stew 100% Vegan Summer Grilled Peppers Jamaican Spiced Salad Mushroom Etouffee Silver Dollar Pancakes Mushroom Risotto with Roasted Asparagus 100% Vegan It’s not Digiorno, It’s Bertio! Ramen Noodles with Vegetables Thai Basil Fried Rice NY Autumn Harvest Mushroom Salad Snap Peas & Shiitake Mushrooms in Teriyaki Sauce Bread Time
