Mushroom Etouffee Snap Peas & Shiitake Mushrooms in Teriyaki Sauce Bread Time Red Curry Fried Rice with diced mushroom, peppers and sweet onions. Falafels with Olives and Capers Sauce Tsunami Gyro 100% Vegan Silver Dollar Pancakes Saigon Curry Winter Veggies It’s not Digiorno, It’s Bertio! Mixed Grill Vegs with Lemon dressing Mushroom Risotto with Roasted Asparagus 100% Vegan NY Autumn Harvest Mushroom Salad Summer Grilled Peppers Portobello Mushrooms and Fennel Ragu with Fusilli 100% Vegan Thai Basil Fried Rice Vegetarian Yakitori Australian Spring – Chimichurri sauce with Avocado on Grilled Shiitake Mushroom 100% Vegan Masala Curry Stew 100% Vegan Ramen Noodles with Vegetables Seared Eggplants topped with Chimichurri 100% Vegan Jamaican Spiced Salad Green Curry Fried Fried Japanese Chicken Katsu
