Red Curry Fried Rice with diced mushroom, peppers and sweet onions. Summer Grilled Peppers Portobello Mushrooms and Fennel Ragu with Fusilli 100% Vegan Snap Peas & Shiitake Mushrooms in Teriyaki Sauce Saigon Curry Winter Veggies Thai Basil Fried Rice Mushroom Etouffee Jamaican Spiced Salad Vegetarian Yakitori Japanese Chicken Katsu Australian Spring – Chimichurri sauce with Avocado on Grilled Shiitake Mushroom 100% Vegan Green Curry Fried Fried Masala Curry Stew 100% Vegan Seared Eggplants topped with Chimichurri 100% Vegan Bread Time Tsunami Gyro 100% Vegan Ramen Noodles with Vegetables Falafels with Olives and Capers Sauce Mixed Grill Vegs with Lemon dressing Silver Dollar Pancakes Mushroom Risotto with Roasted Asparagus 100% Vegan It’s not Digiorno, It’s Bertio! NY Autumn Harvest Mushroom Salad
