Australian Spring – Chimichurri sauce with Avocado on Grilled Shiitake Mushroom 100% Vegan Japanese Chicken Katsu Silver Dollar Pancakes Mixed Grill Vegs with Lemon dressing Portobello Mushrooms and Fennel Ragu with Fusilli 100% Vegan NY Autumn Harvest Mushroom Salad Red Curry Fried Rice with diced mushroom, peppers and sweet onions. Snap Peas & Shiitake Mushrooms in Teriyaki Sauce Ramen Noodles with Vegetables Green Curry Fried Fried Mushroom Risotto with Roasted Asparagus 100% Vegan Falafels with Olives and Capers Sauce Summer Grilled Peppers Masala Curry Stew 100% Vegan Vegetarian Yakitori Mushroom Etouffee Jamaican Spiced Salad Tsunami Gyro 100% Vegan Saigon Curry Winter Veggies Seared Eggplants topped with Chimichurri 100% Vegan Bread Time It’s not Digiorno, It’s Bertio! Thai Basil Fried Rice
